Roaster's Reserve: Colombia Cauca Popayan Honey

Roaster’s Reserve: Colombia Cauca Popayán Honey is a limited-run release from the Popayán region of Colombia, focused on clarity, balance, and beautifully layered flavor.

Sourced from four small producers in the Popayán region of Cauca, this coffee is a masterclass in balance and brightness. Grown at 6,800 feet and honey processed before drying in solar dryers (rain-protected, sunshine-powered), it delivers a cup that’s sweet, polished, and beautifully structured. Expect juicy layers of nectarine, raspberry, and cherry, rounded out by dried fig and fruitcake depth, with a subtle lemonade-like sparkle on the finish. Light-medium roasted to let the origin do the talking, this is one of those coffees that makes you slow down, take another sip, and say, oh yeah, that’s the good stuff.

Like all our Roaster's Reserve coffees, this one is around for a VERY limited time, so don't wait.