Roaster's Reserve: Guatemala Ayarza Natural

Meet your new late-summer fling: Roaster’s Reserve: Guatemala Ayarza Natural. This limited-run stunner from the highlands of Santa Rosa, Guatemala is here to end the season with a bang—bursting with notes of ripe blueberry, velvety cocoa nib, and champagne sparkle that’ll have you swooning like it’s golden hour on a remote mountain trail with no cell service, only your natural senses to indulge in.

Natural processed resulting in big, juicy flavors, this coffee layers in berry jam, sweet fig, Concord grape, strawberry compote, a hint of orange citrus, and clean Luxardo cherry for a wild ride of a cup. It’s rich, vibrant, and totally unforgettable — just like your last alpine lake dip. Roasted at altitude in Lake Tahoe and crafted for adventure, this Roaster’s Reserve is one-and-done — so don’t wait. Grab a bag or two before it disappears with the summer sun.