SAY ALOHA TO OUR NEW HAWAIIAN BLEND

ROASTED IN LAKE TAHOE

DRINK COFFEE DO STUFF is a specialty coffee company built with the belief that extraordinary coffee leads to an extraordinary life. The mantra began in the Swiss Alps in 2012 during founder Nick Visconti’s pro snowboard days and continues today at our Lake Tahoe headquarters. 

MORE SWEET LESS BITTER

The hallmark of our coffee roasting style is maximizing sweetness and revealing origin characteristic. High altitude roasting at 6,000ft in Lake Tahoe provides us unique advantages to achieve this consistently making our coffees more sweet, less bitter.

Close (esc)

NEW HIGH SCORERS

We couldn't be prouder to announce that Coffee Review just scored El Salvador Unicorn at a whopping 94 (!) and our brand new Ethiopia Yirgacheffe Koke at 93 — two of the highest scoring coffees of the year!

LET'S GET CAFFEINATED

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now